Alluma Menu - Mother's Day

A three-course menu to compose freely from our à la carte selection, accompanied by one glass of wine per person chosen from our current wines by the glass.

A way to discover the world of Alluma through a selection of seasonal dishes inspired by the Mediterranean and the market. A free and vibrant cuisine shaped by the ingredients of the moment, charcoal cooking, dishes made for sharing, and a selection of organic, biodynamic and natural wines.

A three-course menu to compose freely from our à la carte selection, accompanied by one glass of wine per person chosen from our current wines by the glass.

Designed as a moment to share, this menu offers a way to discover the world of Alluma through contemporary Mediterranean cuisine inspired by the seasons and the market. Seasonal produce, dishes made for sharing, vegetables in the spotlight, fish, charcoal cooking and house-made desserts come together in a generous and evolving dining experience.

Our wine selection focuses on organic, biodynamic and natural wines, chosen for their freshness, balance and character.